We are a neo bistro and bar in Liverpool serving simple and seasonal food, natural wines and killer cocktails. We use local ingredients when it makes sense, prepare all the cool stuff in house ourselves, and buy from friends when possible. Whether we’re creating new dishes, mixing drinks, or choosing guest coffees, people and produce are at the heart of everything we do.
Our menus are a collection of things we’re in the mood to eat and drink, inspired by the seasons and tasty things we’ve sampled on our travels. The only requirements for making the menu are that it is simple and delicious.
Without the generosity of friends and locals pledging to our Kickstarter campaign, we would not be here today and to those that have helped us this far, Thank you! To those of you that don’t know us yet, take a little look at the video on our kickstarter page.
Bookings open on Monday for December 1st and onward. We are fairly small so booking is highly recommended. Take a look at our menus below. Vegan/gluten free menus will upload in the next few days.
Ciao for now!
Chris, Owain, Sam, Milo and the rest of the team. x